Rushian kabab

ingredients; two capsicum (doo adad shimla mirch choped) two carrot (doo adad gajar choped)one kg potato half kg chicken minced cuamin powder (dhania powder) green chilli (sabaz mirch) corionder (dhania) salt to taste garlic powder (lehasan paste)                                                                               Recipe; take a frypan add two spoon oil fry al vegitable,boil potato mash it fry miced chicken add cumain garlic powder mix all ingredents well shape it in form of kabab and present it with keatchup

LUBE SHEEREAN RECIPE

Ingredients; one liter milk.one small cup sugar,jeally powder,mixed fruit,nuts for garnishing custard powder  fruit cake                                                                                                                                                              RECIPE                                                                                                                                                   prepare jealy by taking one cup water  boil it and add jealy powder in it stirr it well and refregerate it.boil milk add some color saweaan and then mixed  custerd powder in littel milk add it in boil milk add one cup sugr stirr it well when it get cold garnish it with jealyes mixed fruit and cake.first layer cake then jealy then custerd then mixed fruit.try it most apitizing indeed